Prices do not include taxes, staffing, rentals or delivery.
2011 Pricing - varies depending on Market availability.
sOUPS
Prices Range From $3.95 - $6.95| 10 Guest Minimum Required. Prices do not include taxes, staffing, rentals or delivery. 2011 Pricing - varies depending on Market availability. sOUPS Prices Range From $3.95 - $6.95 |
|
| Duo of Roasted Roma Tomato/Yellow Pepper Accented with Pesto Cream | |
| Sweet Corn Chowder (with Lobster) | |
| Roasted Vidalia Onion Consommé (with Wild Rice and Baby Spinach) (with Gruyere Gratin) | |
| Gazpacho (or White Gazpacho) with Avocado Sorbet | |
| Spring Pea with Pepper Cress Cream | |
| Lemongrass/Ginger Infused Miso Broth with Black Sesame and Udon Noodle | |
| Cream of Field Mushroom Soup with Madeira and Fresh Thyme | |
| Roasted Roma Tomato Soup with Fresh Basil | |
| Potato and Leek Soup with Chives and Crème Fraiche | |
| Cream of Asparagus, Cauliflower or Broccoli | |
| Butternut Squash Cream | |
| Cream of Celery Root | |
| Chick Pea Soup with Balsamic and Fresh Sage | |
| Manhattan Clam Chowder | |
| Lobster or Shrimp Bisque | |
| West Coast Cioppino (Mixed Seafood and Fish Soup) with Saffron, Ontario Riesling and Rouille | |
| Roasted Chicken and Vegetable Soup | |
| Thai Chicken and Mushroom Soup with Coconut Milk and Lemongrass | |
| Beef and Barley with Seasonal Vegetables | |
| Light Tomato Vegetable Soup with White Beans and Prosciutto | |
| Seared Shrimp, Papaya & Green Mango on Boston Lettuce with a Red Miso Vinaigrette | |
| Roasted Forelle Pear & Frisee with Bacon, Candied Walnuts & Stilton with a Aged Sherry Vinaigrette | |
| Double Smoked Bacon/ French Lentil Soup with Tomato and Chard |
|