| 10 Guest Minimum Required. Prices do not include taxes, staffing, rentals or delivery. 2011 Pricing - varies depending on Market availability. PLATED MENU - ONE Please Inquire about Vegan Options Arugula & Composed Vegetable Salad Asparagus & Mushroom Ragout served in a Crepe Bundle Herb Roasted Mini Potatoes Seasonal Vegetable Medley Cappuccino or Caramel Daquoise Assorted Rolls with Butter Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request) |
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| PLATED MENU - TWO Salad of Baby Greens & Sweet Peppers with Honey Tarragon Vinaigrette Sundried Cherry Stuffed Chicken Breast Lemon Roasted New Potato Seasonal Vegetable Medley Choice of AY Pies including Apple Crumble, Raspberry, Pecan, Strawberry & Rhubarb Served with Choice of AY Ice Cream OR Aged Cheddar Cheese Assorted Rolls with Butter Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request) |
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| PLATED MENU - THREE Szechwan Pepper Crusted Goat’s Cheese on Grilled Pear with Baby Greens and Hazelnut Vinaigrette Roasted Garlic & Basil Marinated Supreme of Chicken Potato Rösti Selection of Grilled Vegetables Trio of Mini Crème Brûlée OR Seasonal Fruit Flan with AY Ice Cream Assorted Bread Rolls with Butter Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request) |
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| Plated menu - Four Romaine Hearts with Blue Cheese, Walnuts and Sherry & Lemon Vinaigrette OR Green Mango Thai Slaw Pan Roasted Jail Island Salmon Topped with Black Olive Tapenade OR Pan Roasted Sable Fish topped with Caper Butter Warm Fennel, Green Beans & New Potato Salad Glazed Lemon Tart with House made Sorbet Assorted Rolls with Butter Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request) |
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| Plated menu - Five AY Lemon Cured Salmon with Cream Cheese, Capers & Crostini Grilled Medallions of Black Angus Beef Tenderloin with Merlot Peppercorn Jus Caramelized Shallots & Root Vegetables Triple Chocolate Mousse Cake with Raspberry Coulis Assorted Rolls with Butter Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request) |
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| Plated menu - Six Roasted Squash Ravioli in Vidalia Onion consommé with Asiago Shavings Mushroom Encrusted Rack of Lamb with Natural Jus Roasted Garlic Infused Mashed Potatoes Seasonal Vegetable Bundles Chocolate Tart & Fresh Berries with Choice of AY Sorbet OR Ice Cream Assorted Rolls with Butter Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request) |
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