10 Guest Minimum Required.
Prices do not include taxes, staffing, rentals or delivery.
2011 Pricing - varies depending on Market availability.

PLATED MENU - ONE
$33.10 per person


Please Inquire about Vegan Options


Arugula & Composed Vegetable Salad
Asparagus & Mushroom Ragout served in a Crepe Bundle
Herb Roasted Mini Potatoes
Seasonal Vegetable Medley
Cappuccino or Caramel Daquoise
Assorted Rolls with Butter
Freshly Brewed Regular Coffee & Tea
(Decaffeinated Available upon request)

PLATED MENU - TWO
$29.07 per person

Salad of Baby Greens & Sweet Peppers with Honey Tarragon Vinaigrette
Sundried Cherry Stuffed Chicken Breast
Lemon Roasted New Potato
Seasonal Vegetable Medley
Choice of AY Pies including Apple Crumble, Raspberry, Pecan, Strawberry & Rhubarb
Served with Choice of AY Ice Cream OR Aged Cheddar Cheese
Assorted Rolls with Butter
Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request)
PLATED MENU - THREE
$34.95 per person

Szechwan Pepper Crusted Goat’s Cheese on Grilled Pear with Baby Greens and Hazelnut Vinaigrette
Roasted Garlic & Basil Marinated Supreme of Chicken
Potato Rösti
Selection of Grilled Vegetables
Trio of Mini Crème Brûlée OR Seasonal Fruit Flan with AY Ice Cream
Assorted Bread Rolls with Butter
Freshly Brewed Regular Coffee & Tea
(Decaffeinated Available upon request)
Plated menu - Four
$28.95 per person

Romaine Hearts with Blue Cheese, Walnuts and Sherry & Lemon Vinaigrette OR Green Mango Thai Slaw
Pan Roasted Jail Island Salmon Topped with Black Olive Tapenade
     OR Pan Roasted Sable Fish topped with Caper Butter
Warm Fennel, Green Beans & New Potato Salad
Glazed Lemon Tart with House made Sorbet
Assorted Rolls with Butter
Freshly Brewed Regular Coffee & Tea
(Decaffeinated Available upon request)
Plated menu - Five
$42.95 per person

AY Lemon Cured Salmon with Cream Cheese, Capers & Crostini
Grilled Medallions of Black Angus Beef Tenderloin with Merlot Peppercorn Jus
Caramelized Shallots & Root Vegetables
Triple Chocolate Mousse Cake with Raspberry Coulis
Assorted Rolls with Butter
Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request)
Plated menu - Six
$44.95 per person

Roasted Squash Ravioli in Vidalia Onion consommé with Asiago Shavings
Mushroom Encrusted Rack of Lamb with Natural Jus
Roasted Garlic Infused Mashed Potatoes
Seasonal Vegetable Bundles
Chocolate Tart & Fresh Berries with Choice of AY Sorbet OR Ice Cream
Assorted Rolls with Butter
Freshly Brewed Regular Coffee & Tea (Decaffeinated Available upon request)